People’s Co-Op Moves To Expand
By Jonathan Kleyer
The People’s Food Co-op, a 40 year old Kalamazoo business that prides itself on buying locally-grown, “natural” food, has announced that it will be constructing a new building to expand into.
Currently, the customer-owned co-op operates in a 784 square foot store on South Burdick Street. The co-op is finalizing an agreement with the city to buy a vacant lot at 507 Harrison Street.
According to Chris Dilly, the co-op’s general manager, the lot is a Brownfield site that had been contaminated by the paper industry and cleaned up by the city.>
“The location sits on the northeast edge of downtown and puts us in community with other excellent food-related businesses like MacKenzie’s, Bell’s, Water Street Coffee Joint, and Food Dance. Highly visible from Gull Road as it turns into Ransom, this route along Harrison is well-travelled as a throughway connecting downtown with the Northside Neighborhood, the Eastside Neighborhood, Parchment, Richland, and beyond,” he described.
Though the building plans are not final, the co-op intends to construct its new building to be roughly 6,000 square feet in size, allowing the store to quadruple its retail area and providing enough space to host the Can-Do Kitchen—a Fair Food Matters project—as a renter.
Dilly said, “This partnership is very exciting for us as it will bring more visibility to the Can-Do Kitchen as it gives food entrepreneurs access to a licensed kitchen, and it will allow People’s, as a user of the program, to have a larger kitchen than we could afford on our own. It will also mean an on-site home for our cooking classes!”
The plan also allows for enough space, on the lot, for a parking lot with 32 parking spots and a grassy arbor area that Dilly hopes to use as a site for the 100-Mile Market, the co-op’s new farmer’s market, or outdoor seating for the co-op’s deli.
Additionally, the southern edge of the lot is currently Willard Street, but according to Dilly, it will be converted into part of the Kalamazoo River Valley Trail.
The co-op will periodically post project updates online at www.peoplesfoodco-op.org/expansion.php.
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